October Musings: The Milk Room - From Forgotten Corner to Nestling Shop

When we first bought our 1880 Maine farmhouse, the little outbuilding near the barn was a mystery. With its drain in the concrete floor and small, cool space, we guessed it had once served as the farm’s milk room, a place where cream cans were cooled before the morning deliveries. It had been sitting quietly for years, waiting for a new story.

The renovation began beneath our feet. The concrete floor had shifted, and the sills beneath were rotted through, so we started by stabilizing the foundation, which was no small task in a 70+ year old structure. Once the floor was secure, we gutted the entire interior, stripping away crumbling walls and debris until only the bare bones remained. We decided to leave the ceiling exposed to honor its old-world simplicity.

Next came new life: fresh windows and a door, new walls and trim, and electricity run straight from our barn. Outside, we replaced the tired clapboard siding, then painted both the interior and exterior — bright, clean, and full of promise. Bit by bit, the space began to transform from utility to charm.

Finally, the best part: decorating. Shelves went up, baskets were hung, wool and wood found their places. The little milk room now hums with warmth and purpose once more. It's quiet past meets the joyful present as The Nestling Company shop.

What a journey it’s been! More than a little frightening at times, but full of hope. Each board and brushstroke seemed to remind us of why we chose this life: to build something lasting, gentle, and good. The milk room may be finished for now, but our homestead’s story is still unfolding, and we can’t wait to see where it carries us next. We hope you stop by one day!

In wonder,

Mae